Lactase. It's the enzyme that digests the milk sugar lactose. If your body stops making it, if your body merely decreases its production of lactase, u...
Jean Duane bills herself as the Alternative Cook. Her latest discovery is that some people are gluten intolerant and dairy allergic. The press release...
I'm written many times that the ability to drink milk as an adult is a recent cultural phenomenon. All mammals who manufacture lactose as the sweetene...
I first wrote about Berry Chill a few months ago when the store opened in Chicago.Barry Chill Yogurt Bar press release.Berry Chill opened its first lo...
Alisa Fleming runs the other big website about lactose intolerance, milk allergies, and all things generally dairy free, and it's called GoDairyFree.S...
Books as presents? What a wonderful idea! Easy to shop for, easy to send, easy to keep for yourself if you decide they're too good to give away to you...
I've found that few people with lactose intolerance know much of the history of lactose intolerance. For example, except for those few who read every ...
Yogen Fr z may be the largest chain of yogurt franchises in the world, with over 1100 stores in 20 countries. And they're expanding like mad.From the...
Sometimes I wonder about reporters. Yes, as I say repeatedly, they have to learn a new field every day in order to write articles about it and that's ...
Probiotics, helpful bacteria added to foods or taken in pill form, are one of the hottest trends in the food world. Of course, like most things in thi...
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